On 24 June, our Geo X-pedition Club brought the world to Sri KL through the flavours of international cuisine!
With 23 students from Years 7–11 taking part, the competition was a celebration of creativity, teamwork and cultural appreciation as participants prepared dishes inspired by countries around the globe.
More than just a cooking challenge, the event gave students the opportunity to build practical skills, broaden their global perspectives and learn through hands-on experience.
Congratulations to all our budding chefs for making this a delicious celebration of culture and creativity!
